On June 6 – 9, 2011, professionals from the Food Service sector will meet for four days of important business at the Expo Center Norte exhibition center in São Paulo, Brazil.
This show has been a benchmark event in the sector for 26 years – presenting innovations in products, equipment and services for professionals from restaurants, bars, pizzerias, cafés, catering companies, buffet operators, hotels, distributors and store operators in all the segments of the Food Service sector. Fispal Food Service, with more than 1,000 exhibitors and 60,000 visitors from all over the word, is your company’s opportunity to be face-to-face with the leading executives who take the buying decisions that are vital to your business.
The visiting public – highly qualified, and also segmented by area of interest – is the great advantage that Fispal Food Service offers to exhibitors. And to add to this, Fispal Food Service also has a program of content and events providing professional updating and qualification upgrading.
Fispal Food Service is held simultaneously with Fispal Hotel, TecnoSorvetes and Fispal Café at the same location – the Expo Center Norte exhibition center. These shows, together with Fispal Tecnologia – held over the same period but at the Anhembi exhibition center – comprise International Food and Hospitality Week.